by Michelle Banayo | Sep 29, 2016 | Blog, The Nation
So many things are going on in the Philippines right now all at the same time. With one look, one would think that Philippines is in deep crap, that so many bad things are happening. A new President still in his first 100 days whose actions seem to be severing the...
by Adeline's Catering | Nov 17, 2013 | The Nation
Anderson Cooper, the primary anchor of the CNN news show Anderson Cooper 360°, witnessed firsthand the true spirit of the Filipino people when he arrived in Tacloban City five days after it was battered by super typhoon Yolanda (International code: Haiyan). He saw...
by Adeline's Catering | Oct 2, 2013 | The Nation
The Festival. You may not believe it but, the number one main food dish of Filipino is now in AMERICA!!! Yes, you read it right. In Chicago there is a festival which is called the “ADOBO FEST.” The festival started last 2008 by a Filipino-American Network; because...
by Adeline's Catering | Oct 2, 2013 | The Nation
What Makes It Special? Rain or shine adobo is considered to be the all-time favorite dish of Filipinos, with its golden brown texture, put some right amount of soy sauce with extra spices and add a little bit of salt (if you like); you will able to fathom why a lot...
by Adeline's Catering | Oct 18, 2012 | The Nation
It is that time of the year again! Holiday season is just around the corner and most Filipinos can’t wait to serve Pinoy Lechon which highlights the special occasions and has become a symbol of special occasions and momentous events in the Philippines. Pinoy Lechon,...
by Adeline's Catering | Jul 21, 2012 | The Nation
What makes Filipino food different from other places? Could it be the taste of it that makes every dish you eat a memorable experience? Could it be the place where the food had been served? Could it be the familiar Filipino style of cooking or could it be the Filipino...
